Food Around The World

Finally! I have hit 30 meals from 30 countries before the end of my 30th year alive (just barely!). For my 30th meal I made bubble tea...

Meat pie from Australia come in as my 29th of 30 meals from 30 different countries. These are traditional meat pies that you can find all...

Borscht from Ukraine is my 28th meal our of 30 from 30 different countries. Borscht is a vegetable based soup (although sometimes it’s...

Another meal down! For meal 27 I made Spanakopita from Greece. These were favourites for my family, specifically my dad, whenever we ate...

Arepas from Venezuela are the 26th meal in my climb towards 30 meals from 30 different countries. These amazing little Venezuelan...

The 25th meal (I cant believe I’m at 25!!) Is something my wife and I have been making for a few years actually: Gözlemes from Turkey....

For meal number 24, I went with a comfort food classic. French Onion soup from France. Originally, onion soups were a peasants meal...

For my 23rd meal I made probably my wife’s favourite meal, German Pork Schnitzel (AKA Schweineschnitzel). This was something my...

Meal 22 kind of came to me in an interesting way. My parents gave me this little kit for making Moroccan Chickpea Stew that came with...

For country 21, we finally go to my home country of Canada and make a Canadian classic comfort food: Poutine. For anyone who doesn't...

For my 20th meal, I was lucky enough to make a cut of meat I normally can’t afford. I was visiting my parents and a bit before they had...

Suggested by a friend of mine, butter chicken was a fun and challenging meal to learn/make. While my butter chicken turned out great, I...

Meal 18 is something I often order whenever I get Thai food, it’s a classic. Pad Thai is a noodle dish with chicken, often shrimp, eggs,...

Homemade ravioli from scratch? What could go wrong! Ok so for my 17th meal of 30 I decided to make ravioli and it was one more of the...

Peruvian Ceviche is the 16th meal in this cooking journey and man did I love it. I think this turned out to be the prettiest looking meal...

We're halfway to 30!! For my 15th meal I decided to make Shakshuka, which is a North African breakfast dish that has become very popular...

Bahn Mi's are this great combination of the French baguette that became common in Vietnam due to French ocupation, and local meats and...

So for the 13th meal out of 30 from different countries was inspired by my friend taking some of us out to a Persian restaurant recently....

Ok so confession time, this is the first one that was dual purpose. We have a huge rhubarb plant in our backyard and after making some...

For this next meal I chose jollof rice, which is essentially a rice dish cooked in a pepper, tomato and garlic sauce. Jollof rice is a...