Food Around The World

Buldak, which translates to "Fire Chicken", is by far the spiciest meal I've made on my quest for 30 meals from 30 countries. Buldak is a...

Tostadas are one of my favourite street foods and are a go to whenever I see a Mexican food truck. I have made them before but this time...

Spain (and Spanish food) has a special place in my heart as Barcelona is where my wife and I got engaged. On that trip we tried some...

A dish like this is one of the exact reasons I started this project. I don't think I would have ever found this recipe on my own and if...

Jerk chicken has been a favourite of mine ever since I first remember trying it at the Edmonton Cariwest festival with my Dad alongside a...

I'm sure a few of you read that and were like "Of all the different foods he could have picked from the US he chose the Cubano?!? Why?"...

Chicken Adobo from the Philippines is the fourth meal/country in this year long journey, and man oh man is it good! This is by far my...

The third country recipe was a little outside my comfort zone because I'm not much of a baker, that is my wife's specialty so I normally...

Country number 2 is here! Hungarian Beef Goulash with carrots, potatoes and grilled bread. I was given some tips on this from a coworker...

I decided to start off with a meal I've made a few times before (familiarity = more motivated), so I went with this Miso Ramen. It is a...